Walter Peak High Country Farm, on the western shores of Lake Wakatipu, is steeped in history. Its sheltered bays were used as camping sites by Maori travelling to the Mararoa and Oreti Rivers on Moa hunting and pounamu (greenstone) gathering expeditions.
European settlement commenced in the 1860s with initial farming attempts by Von Tunzelman. Stock deaths, snowstorms and lack of money eventually forced him off the land.
Following a quick succession of owners, Walter Peak Station was taken over in the late 1880s by the Mackenzies. This family is credited with developing many of the principles of successful high-country farming during their 80 years working the property.
At its peak, the station was one of New Zealand’s most famous, with 170,000 acres, 40,000 sheep and up to 50 full-time employees. The original homestead block of Walter Peak Station is now known as Walter Peak High Country Farm.
Over time, various permanent homes were established, and these included the Colonel’s Homestead with its beautiful lakeside gardens. Originally built in 1902, it was carefully reconstructed in 1977 following an accidental fire.